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Restaurant • Fine Dining

Galerija okusov

Restaurant Galerija okusov

The story begins in the baroque mansion in Novo Celje where restaurant Galerija okusov is housed, and takes off with the passion of the owner and sommelier Gašper Puhan. He believes that cooking is about connecting and sharing an authentic experience. While looking to the future, Gašper is endlessly inspired by the past. Galerija okusov's global culinary approach and a genuine foodie philosophy make this à la carte restaurant a dining destination unlike any other.

Galerija okusov

Petrovče, Slovenia
G&M 16,5 FALSTAFF 93

Gašper Puhan

Gašper Puhan
JRE JRE-Jeunes Restaurateurs

Fine dining, selecting wines, experiencing different flavors: this is the passion of the owner and sommelier Gašper Puhan. He knows that behind every good story is a good team.

Modern cuisine with local ingredients

Talented young chef

Green Michelin Star

Galerija okusov’s cuisine

The youthful and playful team at restaurant Galerija okusov is bursting with inspiration and creativity, which they turn into excellent dishes. Gault Millau awarded the restaurant’s excellent culinary efforts with 16.5 points. Favorites on the menu include Krškopolje pig (Slovenian indigenous pig breed), with butter sesame mayonnaise, roasted sauerkraut, and paprika with rice and venison, cream cheese, capers and tapioca chips. Various vegan and vegetarian options are available upon request. In addition to the food, the wine collection is wild, bold, different, but also of exceptional quality. The wine list contains over 600 domestic and foreign labels, carefully selected by top sommelier Gašper Puhan.

Galerija okusov's ambience

Occupying a baroque building that dates back to the 18th century and is surrounded by luxuriant gardens, this restaurant is the perfect location for a romantic dinner. The interior has a contemporary feel in much of its decor, such as the imposing glass wine cabinet and the distinctive design lampshades. Various parts of the surrounding gardens can be adapted to suit any event. Dining under the canopy will give your culinary experience a hint of mystery and magic.

Galerija okusov's pasion for sustainability

The restaurant Galerija okusov exemplifies its profound commitment to environmental stewardship and sustainable culinary practices, as evidenced by the prestigious Green Michelin Star award. This recognition honors their unwavering dedication to crafting dishes with ingredients sourced from local producers, their own garden, and the surrounding meadows and forests. Notably, they are the first restaurant in Slovenia to receive the esteemed Green Key certification. By fermenting ingredients during the warmer months, they ensure the availability of local produce even through the winter. Their commitment to sustainability is further reflected in their zero-waste approach to food preparation.

The surroundings of Galerija okusov

Galerija okusov and the surrounding baroque park are bordered by vast hop fields, originating from the Savinja Valley, where the restaurant is located. After just a few kilometers of driving through the intriguing suburban landscape, the view opens up to majestic mountains. The Savinja River leads to the stunning Logar Valley, renowned for its pristine nature and the hospitality of its locals. You can explore the area on foot, by bicycle, or by car, and then relive the experience at the restaurant through dishes crafted by chef Marko Magajne, who skillfully harmonizes local ingredients into a symphony of flavors.

Contact

HERE YOU FIND US

Galerija okusov Novo Celje 9 3301 Petrovče Slovenia

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Opening times

DAY LUNCH DINNER
Monday
Tuesday
Wednesday 13:00 - 15:00 15:00 - 22:00
Thursday 13:00 - 15:00 15:00 - 22:00
Friday 13:00 - 15:00 15:00 - 22:00
Saturday 13:00 - 15:00 15:00 - 22:00
Sunday

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