Manu Franco is the current chef owner of La casa de Manolo Franco, a restaurant located in the town of Valdemorillo, Madrid, which in just five years has been awarded a Sol Repsol in 2023 and a Michelin star in 2024. He has achieved remarkable recognition in the sector, thanks to his effort, his personal style and the affectionate attention that his customers appreciate so much. His goal is for Valdemorillo to be recognized for its gastronomy and his purpose continues to be that each of his customers live an unforgettable moment of happiness in his home.
La Casa de Manolo Franco
ValdemorilloLa Casa de Manolo Franco is a place of pilgrimage to which it is undoubtedly worth the trip, to experience a meeting around the table, unhurried, with the flavor of the countryside. Every dish that comes out of his kitchen has a touch of history and an emotion that transcends time. He tells the story of the Franco family, the history of Valdemorillo through his own cuisine, elaborate and creative, rooted to the land, with local products from the mountains as protagonists: thyme, rosemary, lavender, lavender, lavender, oak, pine... are some of the most characteristic and distinctive flavors and aromas of his creations.
Book a table @ La Casa de Manolo Franco
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