Daniela Jaun opened the restaurant Wein&Sein in 2018. Her great passion and fascination is wine. She surprises her guests with the right wine accompaniment, it is important to her to consider smaller producers and there is also a great wine list with interesting finds. The two of them will spoil you with heart and passion.
Wein & Sein
Bern, SwitzerlandA cozy historic cellar restaurant in a stylish ambience - and all this in the middle of Bern's beautiful old town: the location of Wein & Sein is enviable in itself. But it “only” provides the perfect setting for the unforgettable culinary experiences that host Daniela Jaun, head chef Pascal Melliger and their dedicated team create for their guests. With innovative seasonal menus and an inspired selection of wines, they demonstrate their passion for first-class cuisine day after day, guaranteeing hours of enjoyment in an atmospheric setting.
Book a table @ Wein & Sein
Make your dinner reservations through our website for a high-quality gastronomic experience – it’s quick and easy. Book your table here and get ready for an unforgettable culinary event.
